This is the name we’ve given to a holiday family favorite. Or at least our version of it. “Fresh-baked, angelic, delicious Bread Crusto.” It can be made many different ways, but it’s based on rolling up a layer of dried fruit filling inside a tasty bread.
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Category Archives: Food
Tamales
Rose and I enjoy making tamales over the holidays. Some of our fondest memories of traveling in Mexico in December are having tamales, fruit, and hot chocolate for breakfast or lunch. By making large batches of tamales and freezing single-meal packs, we’re able to enjoy tamales like this on occasional weekends throughout the year.
Of Moose, Rivers, and People
It’s taken my mind awhile to get to writing this post. There has been a surreal poignancy to the world for many months, causing normal activities to seem abnormal, bogged down, and harder to sustain. The COVID-19 pandemic and abysmal government leadership cause enormous stress, as does the unusually high degree of political divisiveness during this election year. Work levels have been high, too, and I hadn’t taken enough days off.
So when September came, and with it hunting season, I looked forward to getting away on a float trip with a couple of friends to hunt for moose. Just getting outside and off the grid would be therapeutic—and it was.
More Moose Candy
Scootie
We don’t keep cookies in the house and rarely eat them anymore. Even when we used to make them, though, we’d prefer to eat the dough. But every once in awhile you just want something cookie-like, so we invented this simple recipe.
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