Category Archives: Food

Arctic Tongue (Lengua)

Tongue is a rare treat, and Rose and I both enjoy it. This is one of our favorite recipes for cooking it. Enjoy!

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Magic Burgers

Ground game meat can be a little intense — maybe a little tough when it’s cooked, or perhaps a little strongly flavored for some. We figured out a way to make it wonderful every time. It’s magic.

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Arctic Pozole

I first had pozole in Mexico in 1982, and Rose and I like it a lot. We’ve concocted a fair Arctic version that’s fast and easy. It’s a great hearty soup in winter.

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Chilpotle Caribou Flake

This is a spicy meat dish that is good to make in a large batch and freeze in small amounts for varied uses. We’ve used it as a tamale filler, in omelets, on tortillas, and in a bun as flake or a sloppy joe.

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