Category Archives: Food

Keepin’ It Hot

I love salsa and consume a lot of it. Here are my all-time favorite commercial ones—one from each of three countries and now all available on the internet.
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The Last Supper

At least that’s what Rose called it as we planned and made it. We’ve had this jar of canned Mystery Meat since 2002. We rediscovered it a few months ago, and I left it on the counter threatening that we’d cook it up and eat it one day. Because I didn’t get a moose or any other big game this year, that day has finally come.

Rose suggested that we make sure our wills are up to date, and that we leave a note for the coroner to make their job easier. So I began this post.
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Thai Red Salmon Chowder

This is a great light chowder, with rich flavor. It cooks up very fast.
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Rudolph’s Three-pointed Onion

This is a bit futzy, but very tasty.
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More Chiles From New Mexico

Once again, our grocery store (Fred Meyer’s) is selling chiles from Hatch, New Mexico. It’s the second year, and as soon as I had the chance I stopped in and bought a 25-lb. box.

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